RECIPE: Delicious French Toast


When we have leftover bananas I get excited for cookies. When I have leftover sourdough bread... It's French Toast time!

I originally created this to have a play around with using sourdough. I didn't have any normal white bread laying around (as I don't use it) and so this was the next best option... It's delicious!

WHAT YOU WILL NEED:

  • 2-3 pieces of stale sourdough bread (I love M&S's best)

  • 1 egg

  • 1/2 cup coconut milk drink (My fav is Rude Health)

  • Pinch of cinnamon

  • 1 tsp Coconut oil (to fry with)

  • Toppings of choice - My fav's are frozen raspberries, almond butter and maple syrup

METHOD:

  • Beat your cinnamon, egg and coconut milk together into a bowl big enough to fit in your bread

  • Add your bread to the mixture and allow to soak for a couple of minutes. Then turn it over and soak the other side for another couple of minutes.

  • Warm your coconut oil in the pan and fry your soaked bread. I like to cook for a minute or so on each side.

  • Once the toast is nice and golden, lay in on a piece of kitchen towel to absorb any excess oil.

  • Then plate up, drizzling with maple syrup, almond butter and your frozen berries.

  • Serve with a huge mug of Earl Grey Tea (or whatever is your fav).

Thanks so much for reading,

Emmaline

#recipe #bread #breakfast #breakfasts #toast

Hi I'm Emmaline, the founder and creator of tsui.life! Thanks for visiting the site. Why not click here and learn more about me, the brand and what it's all about 

Speciaising in natural, holistic and clean facials and skincare products by skin expert Emmaline Tsui
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